Monday, 24 De April De 2017
Puig, NÚM. 2, Prullans - 25727
Phone: 973 510255 
Fax: 973 511179

Gastronomy

This is a very simple recipe and is typical of the Pyrenees. To start cut the cabbage into pieces, peel and cut the potatoes into pieces and bring everything to a boil, and cook for about an hour, until everything is q...


Per començar, en un cassó amb aigua, bulliu-hi durant uns segons els naps pelats. A continuació, en una cassola amb oli calent fregiu l'ànec tallat a trossos i salpebrat. Quan estiguin daurats, retireu una mica d'oli i r...


Thoroughly clean the mushrooms and cut them into small pieces. Peel and finely chop the onion. Melt a little butter in a skillet and sauté the mushrooms and the onion over low heat for about 20 minutes. Stir occasionally. T...


Place the whole rabbit in a baking pan and marinate it with salt and pepper, then arrange the rest of the ingredients around the rabbit, and put it in the oven. Once the rabbit is golden brown, add a splash of brandy and wh...


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